Moong Dal Tikki Recipe | How to make Moong Dal Tikki at Home | Green Gram Patty Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Moong Dal Tikki Recipe in Hindi.
Want to learn How to make an amazing Moong Dal Tikki at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the perfect Moong Dal Tikki at your Home.
So without wasting any time, let’s start this recipe.
Ingredients of Moong Dal Tikki Recipe
Moong Dal Tikki Recipe Video
Moong Dal Tikki Recipe | How to make Moong Dal Tikki at Home | Green Gram Patty Recipe
Materials
- Moong Dal – 1 cup
- Oil for Shallow Fry
- Boiled Potato – 1
- Chopped onion – 1
- Finely chopped capsicum
- Finely chopped ginger – 1 inch
- Green chilli – 2
- Corn flour – 4 tbsp
- Finely chopped coriander
- Red chilli powder – 1/2 tsp
- Salt as per taste
- Chaat masala – 1/2 tsp
- Asafoetida – 1 pinch
- Cumin Powder – 1/2 tsp
Instructions
- To make the amazing Street style Moong Dal Tikki, take 1 cup of Moong Dal and soak it into the water for 4-5 hours.
- Now place a pan on flame, add moong dal into it, and boil it for 5-6 minutes.
- After 5-6 minutes, turn off the flame, drain the water completely and transfer the moong dal to a bowl.
- Now, take a grinding jar, add boiled moong dal, one boiled potato, and grind well.
- Now transfer the Moong dal & potato mix into a bowl.
- Now add 1/2 tsp of red chilli powder, 1/2 tsp of chaat masala, salt as per taste, one pinch asafoetida, 1/2 tsp of cumin powder.
- Now add 1 inch of finely chopped ginger, two finely chopped green chilli, one finely chopped onion, finely chopped capsicum, finely chopped coriander.
- Now add 3 tbsp of cornflour, mix everything well.
- Now, place a pan on flame, add oil for shallow fry, and heat well.
- Now, one by one, take a small portion of dough and prepare round tikkies with it.
- Now add prepared Tikkies into pan and roast well until golden & crisp.
- After your Tikkies, turns turn golden & crispy, transfer them to a plate and roast the next batch.
- Now your perfect Moong Dal Tikkies are ready, and you can enjoy them.
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Moong Dal Tikki Recipe in Hindi.
Moong Dal Tikki Recipe – Step By Step
1 – To make the amazing Street style Moong Dal Tikki, take 1 cup of Moong Dal and soak it into the water for 4-5 hours.
2 – Now place a pan on flame, add moong dal into it, and boil it for 5-6 minutes.
3 – After 5-6 minutes, turn off the flame, drain the water completely and transfer the moong dal to a bowl.
4 – Now, take a grinding jar, add boiled moong dal, one boiled potato, and grind well.
5 – Now transfer the Moong dal & potato mix into a bowl.
6 – Now add 1/2 tsp of red chilli powder, 1/2 tsp of chaat masala, salt as per taste, one pinch asafoetida, 1/2 tsp of cumin powder.
7 – Now add 1 inch of finely chopped ginger, two finely chopped green chilli, one finely chopped onion, finely chopped capsicum, finely chopped coriander.
8 – Now add 3 tbsp of cornflour, mix everything well.
9 – Now, place a pan on flame, add oil for shallow fry, and heat well.
10 – Now, one by one, take a small portion of dough and prepare round tikkies with them.
11 – Now add prepared Tikkies into pan and roast well until golden & crisp.
12 – After your Tikkies, turns turn golden & crispy, transfer them to a plate and roast the next batch.
13 – Now your perfect Moong Dal Tikkies are ready, and you can enjoy them.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Moong Dal Tikki Recipe in Hindi.
