Mini Garlic Bread Recipe | How to make Mini Garlic Bread at Home | Easy Garlic Bread Recipe – Step By Step with Images and Video.
Craving something crispy, cheesy, and bursting with garlicky goodness? 🧄🧀 These Mini Garlic Breads are the ultimate snack-time treat that comes together in minutes—no oven needed! With a flavorful homemade garlic butter, melty mozzarella, and a hint of spice, each bite is a perfect balance of crunch and creaminess.
They’re made using regular bread slices, transformed into cute, stuffed half-moons filled with cheese and sweet corn, then toasted to golden perfection on the stovetop. Whether you’re whipping them up for a party, movie night, or just to satisfy a snack attack, these bite-sized delights are guaranteed to be a hit.
In this easy recipe, I’ll walk you through how to turn simple pantry staples into irresistibly delicious Mini Garlic Breads. Let’s get cooking! 🔥🍞✨
Ingredients of Mini Garlic Bread Recipe
Mini Garlic Bread Recipe Video
Mini Garlic Bread Recipe | How to make Mini Garlic Bread at Home | Easy Garlic Bread Recipe
Materials
- Butter – 4 tbsp
- Chopped Garlic – 3 tbsp
- Pizza Seasoning – 2 tsp
- Red Chilli Flakes – 2 tsp
- Salt – 1 pinch
- Chopped Coriander Leaves – 1 tbsp
- Mozzarella Cheese – 2 tbsp
- Boiled Corn
Instructions
- Prepare the Garlic Butter: In a mixing bowl, combine 4 tbsp softened butter, 3 tbsp finely chopped garlic, 2 tsp pizza seasoning, 2 tsp red chilli flakes, salt to taste, and 1 tbsp chopped coriander. Mix everything well until smooth and aromatic.
- Cut the Bread: Take fresh bread slices and use a round cutter or bowl to cut them into circular shapes.
- Flatten and Spread: Gently roll out each bread round with a rolling pin. Spread the prepared garlic butter mixture evenly over the surface.
- Add the Fillings: Sprinkle some mozzarella cheese and a few boiled sweet corn kernels on one side of the bread. Top with a pinch of pizza seasoning and red chilli flakes.
- Fold and Seal: Fold the bread into a half-moon shape. Press and seal the edges gently. Make small slits on top for even cooking.
- Heat the Pan: Place a pan on medium flame and grease it lightly with butter. Let it heat well.
- Cook the Garlic Breads: Place the prepared garlic breads into the hot pan. Roast on low-medium flame until golden brown and crispy on both sides.
- Finish and Serve: Once done, transfer them to a plate and repeat with the remaining pieces.
- Enjoy! Your delicious, cheesy Mini Garlic Breads are ready to serve hot. Perfect for parties, snacks, or even as a side with soups and pasta!
Video
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Mini Garlic Bread Recipe – Step By Step
1: Prepare the Garlic Butter: In a mixing bowl, combine 4 tbsp softened butter, 3 tbsp finely chopped garlic, 2 tsp pizza seasoning, 2 tsp red chilli flakes, salt to taste, and 1 tbsp chopped coriander. Mix everything well until smooth and aromatic.
2: Cut the Bread: Take fresh bread slices and use a round cutter or bowl to cut them into circular shapes.
3: Flatten and Spread: Gently roll out each bread round with a rolling pin. Spread the prepared garlic butter mixture evenly over the surface.
4: Add the Fillings: Sprinkle some mozzarella cheese and a few boiled sweet corn kernels on one side of the bread. Top with a pinch of pizza seasoning and red chilli flakes.
5: Fold and Seal: Fold the bread into a half-moon shape. Press and seal the edges gently. Make small slits on top for even cooking.
6: Heat the Pan: Place a pan on medium flame and grease it lightly with butter. Let it heat well.
7: Cook the Garlic Breads: Place the prepared garlic breads into the hot pan. Roast on low-medium flame until golden brown and crispy on both sides.
8: Finish and Serve: Once done, transfer them to a plate and repeat with the remaining pieces.
9: Enjoy! Your delicious, cheesy Mini Garlic Breads are ready to serve hot. Perfect for parties, snacks, or even as a side with soups and pasta!
