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Raw Mango Murabaa Recipe | How to make Mango Murabba at Home | Aam Ka Murabba Recipe – Step By Step With Images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Raw Mango Murabaa Recipe in Hindi.
Do you want to learn How to make Mango Murabba at Home then Must read this post?
In this post, I am going to share an easy and simple recipe to make Row mango murabba at home Step By Step.
So without wasting any time lit’s start this recipe.
Ingredients of Mango Murabba Recipe
Aam Ka Murabba video Recipe
Raw Mango Murabaa Recipe | How to make Mango Murabba at Home | Aam Ka Murabba Recipe
In this post, I am going to share an easy and simple recipe to make Row mango murabba at home Step By Step.
Yield: 6 serving
Materials
- 600 Grams Mango
- 500 Grams Sugar
- 1 tsp Lemon Juice
- 1/2 tsp Cardamom Powder
Instructions
- To make Aam Murabba take 600 grams of mango, 500 Grams of Sugar, 1 tsp of lemon juice, 1/2 tsp of cardamom powder.
- Now remove wash and peel all mango and grate them well.
- Now place a pan on flame and add grated Mango to it.
- Now turn the flame on low and add 500 grams of sugar to it and mix well.
- Now continuously stir and cook well.
- Now add Lemon juice and mix well and close the lid and cook for 15 – 20 minutes on low flame.
- After 15 minutes remove the lid and check
- Now cardamom powder and mix well.
- Now turn off the flame let it cool.
- Now your Aam Murabba is ready and you can enjoy it.
Video
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Raw Mango Murabaa Recipe in Hindi.
Mango Murabba Recipe – Step By Step
1 – To make Aam Murabba take 600 grams of mango, 500 Grams of Sugar, 1 tsp of lemon juice, 1/2 tsp of cardamom powder.
2 – Now remove wash and peel all mango and grate them well.
3 – Now place a pan on flame and add grated Mango to it.
4 – Now turn the flame on low and add 500 grams of sugar to it and mix well.
5 – Now continuously stir and cook well until it starts releasing juice.
6 – Now add Lemon juice and mix well and close the lid and cook for 15 – 20 minutes on low flame.
7 – After 15 minutes remove the lid and check
8 – Now cardamom powder and mix well.
9 – Now turn off the flame let it cool.
10 – Now your Aam Murabba is ready and you can enjoy it.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Raw Mango Murabaa Recipe in Hindi.
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