Besan Peda Recipe | How to make Besan Peda at Home | Besan Ka Peda Recipe – Step By Step with Images and Video.
Do you want to learn How to make amazing Besan Peda at Your Home? If yes, then you must read this recipe Post?
In this recipe post, I will share an easy and step by step recipe to make an amazing Besan Peda at your Home.
So without wasting any time, let’s start this recipe.
Ingredients of Besan Peda Recipe
Besan Peda Recipe Video
Besan Peda Recipe | How to make Besan Peda at Home | Besan Ka Peda Recipe
Materials
- Milk – 1 cup
- Desiccated Coconut – 1/2 cup
- Besan/Gram Flour – 1 cup
- Ghee / Oil – 4 tbsp
- Sugar – 3/4 cup
- Cardamom Powder – 1/2 tsp
Instructions
- To make amazing Besan Peda take a grinding jar, add 1 cup of milk, 1/2 cup of dedicated coconut, and blend well.
- Now, take a bowl and place a strainer on it.
- Now add 1 cup of Besan into the strainer and sieve well into the bowl.
- Now, place a pan on flame and add 4 tbsp of ghee, and melt.
- After ghee melts, add besan into the pan, mix well, and cook until it turns golden.
- After Besan turns golden and starts releasing the ghee, add 3/4 cup of sugar and mix well.
- Now add prepared coconut-milk mix into the pan, mix well, and cook until it turns thick.
- After the mix turns thick and starts leaving the pan, add 1/2 tsp of cardamom powder and mix well.
- Now, turn off the flame and transfer the mix to a bowl and let it cool for a while.
- Now, take a small portion of the mix and prepare a Peda.
- Now garnish it with pistachio or any other dry fruits.
- Now, one by one, prepare all Peda and garnish them with dry fruits.
- Now your amazing Besan Peda is completely ready, and you can enjoy them.
Video
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Besan Peda Recipe – Step By Step
1- To make amazing Besan Peda take a grinding jar, add 1 cup of milk, 1/2 cup of dedicated coconut, and blend well.
2 – Now, take a bowl and place a strainer on it.
3 – Now add 1 cup of Besan into the strainer and sieve well into the bowl.
4 – Now, place a pan on flame and add 4 tbsp of ghee, and melt.
5 – After ghee melts, add besan into the pan, mix well, and cook until it turns golden.
6 – After Besan turns golden and starts releasing the ghee, add 3/4 cup of sugar and mix well.
7 – Now add prepared coconut-milk mix into the pan, mix well, and cook until it turns thick.
8 – After the mix turns thick and starts leaving the pan, add 1/2 tsp of cardamom powder and mix well.
9 – Now, turn off the flame and transfer the mix to a bowl and let it cool for a while.
10 – Now, take a small portion of the mix and prepare a Peda.
11 – Now garnish it with pistachio or any other dry fruits.
12 – Now, one by one, prepare all Peda and garnish them with dry fruits.
13 – Now your amazing Besan Peda is completely ready, and you can enjoy them.
