Matar Ke Appe Recipe | How to make Matar Appe at Home | Green Peas Breakfast Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Matar Ke Appe Recipe in Hindi.
Do you want to eat something unique & tasty for your Breakfast? If yes, you must read this post?
In this post, you will see an easy and step-by-step recipe to make perfect Matar Ke Appe at your Home in just 10 minutes without any mistake.
So without wasting any time, let’s start this recipe.
Ingredients of Matar Ke Appe Recipe
Matar Ke Appe Recipe Video
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Matar Ke Appe Recipe | How to make Matar Appe at Home | Green Peas Breakfast Recipe
Materials
- Boiled Green Peas – 1 cup
- Garlic – 5-6 cloves
- Green chilli – 1
- Ginger – 1 inch
- Finely Chopped Onion – 2 tbsp
- Finely Chopped Capsicum – 2 tbsp
- Finely Chopped Carrot – 2 tbsp
- Semolina – 1/2 cup
- Pepper Powder – 1/2 tsp
- Salt as per taste
- Chaat Masala – 1 tsp
- Red chilli flakes – 1/2 tsp
- Finely Chopped Coriander
- Baking Soda – 1/4 tsp
- Lime juice
- few drops Oil
Instructions
- To make perfect Matar Ke Appe, first take 1 cup of boiled green peas.
- Now take a grinding jar, add boiled peas, 5-6 garlic cloves, one green chilli, 1-inch ginger, and make a coarse paste.
- Now transfer the Matar Paste into the bowl.
- Now add 2 tbsp of finely chopped onion, 2 tbsp of finely chopped capsicum, 2 tbsp of finely chopped carrot, 1/2 cup of semolina, and mix everything well.
- Now, little by little, add water as required and make a thick consistency batter.
- Now add 1/2 tsp of pepper powder, salt as per taste, 1 tsp of chaat masala, 1/2 tsp of red chili flakes, finely chopped coriander, and mix everything well.
- Now cover the batter and let it rest for 5 minutes.
- After 5 minutes, check the batter and add 1/4 tsp of baking soda, 1 tsp of lemon juice, and mix gently.
- Now, place an Appe Pan on flame and grease it with oil.
- Now fill Matar batter into Appe Mould and add 1-1 drops of oil on all Appe.
- Now, close the lid and let it cook for 2 minutes on medium flame.
- After 2 minutes, flip all Appe and cook for 1 minute on low, medium flame.
- After your Appe turns golden, transfer them to a plate and cook the next batch.
- Now your Perfect Matar Ke Apee is completely ready, and you can enjoy them.
Video
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Matar Ke Appe Recipe in Hindi.
Matar Ke Appe Recipe – Step By Step
1 – To make perfect Matar Ke Appe, first take 1 cup of boiled green peas.
2 – Now take a grinding jar, add boiled peas, 5-6 garlic cloves, one green chilli, 1-inch ginger, and make a coarse paste.
3 – Now transfer the Matar Paste into the bowl.
4 – Now add 2 tbsp of finely chopped onion, 2 tbsp of finely chopped capsicum, 2 tbsp of finely chopped carrot, 1/2 cup of semolina, and mix everything well.
5 – Now, little by little, add water as required and make a thick consistency batter.
6 – Now add 1/2 tsp of pepper powder, salt as per taste, 1 tsp of chaat masala, 1/2 tsp of red chili flakes, finely chopped coriander, and mix everything well.
7 – Now cover the batter and let it rest for 5 minutes.
8 – After 5 minutes, check the batter and add 1/4 tsp of baking soda, 1 tsp of lemon juice, and mix gently.
9 – Now, place an Appe Pan on flame and grease it with oil.
10 – Now fill Matar batter into Appe Mould and add 1-1 drops of oil on all Appe.
11 – Now, close the lid and let it cook for 2 minutes on medium flame.
12 – After 2 minutes, flip all Appe and cook for 1 minute on low, medium flame.
13 – After your Appe turns golden, transfer them to a plate and cook the next batch.
14 – Now your Perfect Matar Ke Apee is completely ready, and you can enjoy them.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Matar Ke Appe Recipe in Hindi.
