Tomato Chutney Recipe | How to make Tomatoes Chutney | Tamatar Ki Chutney – Step By Step with Images and Video.
Do you want to learn how to make a unique village-style amazing and most tasty Tamatar Ki Chutney at your Home? If yes, then you must read this post.
This post will share an easy and step-by-step recipe to make perfect and tasty village-style Tamatar Ki Chutney at your Home.
So without wasting any time, let’s start Tamatar Ki Chutney recipe.
Ingredients of Tamatar Ki Chutney Recipe
Tamatar Ki Chutney Recipe Video
Tomato Chutney Recipe | How to make Tomatoes Chutney | Tamatar Ki Chutney
Materials
- Tomatoes – 4 pcs
- Green chillies – 3
- Garlic – 1 whole
- Jeera/cumin – 1 tsp
- Salt as per taste
- Finely chopped coriander
Instructions
- To make amazing Tomato chutney, first take four tomatoes, three green chillies, one garlic whole.
- Now, place a wire mesh on flame and place tomatoes, green chillies & garlic on it and roast well on low flame.
- After some time, flip everything and roast well on all sides.
- After tomatoes, garlic & green chillies are roasted, transfer them to a platform and let them cool.
- Now remove the skin of tomatoes, chillies & garlic.
- Now place a small pan on flame and add 1 tsp of cumin seeds to it and roast.
- Now, take a masher and add all ingredients(except tomatoes) into it.
- Now mesh everything well and make a coarse paste.
- Now, take tomatoes and mesh well with your hands.
- Now, add prepared paste, salt per taste, and mix everything well into the tomato.
- Now add finely chopped coriander and mix well.
- Now, your instant tomato chutney is completely ready, and you can enjoy it.
Video
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Tamatar Ki Chutney Recipe – Step By Step
1 – To make amazing Tomato chutney, first take four tomatoes, three green chillies, one garlic whole.
2 – Now, place a wire mesh on flame and place tomatoes, green chillies & garlic on it and roast well on low flame.
3 – After some time, flip everything and roast well on all sides.
4 – After tomatoes, garlic & green chillies are roasted, transfer them to a platform and let them cool.
5 – Now remove the skin of tomatoes, chillies & garlic.
6 – Now place a small pan on flame and add 1 tsp of cumin seeds to it and roast.
7 – Now, take a masher and add all ingredients(except tomatoes) into it.
8 – Now mesh everything well and make a coarse paste.
9 – Now, take tomatoes and mesh well with your hands.
10 – Now, add prepared paste, salt per taste, and mix everything well into the tomato.
11 – Now add finely chopped coriander and mix well.
12 – Now, your instant tomato chutney is completely ready, and you can enjoy it.
