No Cook Condensed Milk Recipe | How to make Condensed Milk at Home | Milkmaid Recipe – Step By Step with Images and Video.
Have you ever run out of condensed milk right in the middle of a recipe? Or wanted a healthier, homemade alternative to store-bought versions? If yes, then this simple and easy recipe is just for you!
Homemade condensed milk is not only quick to make but also free from unnecessary preservatives. With just a few basic ingredients like milk powder, sugar, butter, and water, you can create a creamy, rich, and versatile condensed milk that’s perfect for desserts, beverages, and more.
In this post, I’ll guide you step by step to prepare your own condensed milk at home. Whether you’re a seasoned cook or a beginner, this recipe is foolproof and takes only a few minutes to whip up.
So, let’s dive in and make this delightful, budget-friendly ingredient that you can use in countless delicious ways!
Ingredients of No Cook Condensed Milk Recipe
No Cook Condensed Milk Recipe Video
No Cook Condensed Milk Recipe | How to make Condensed Milk at Home | Milkmaid Recipe
Materials
- Milk Powder – 1 Cup
- Sugar – 1/2 Cup
- Butter – 1/4 Cup
- Warm water – 1/2 Cup
Instructions
- To make homemade condensed milk, start by taking one cup of milk powder. This will form the base of your creamy and rich condensed milk.
- Take a blending jar and add the milk powder to it. Using a blending jar ensures that all the ingredients mix smoothly and the consistency is perfect.
- Add 1/2 cup of sugar to the jar. This sweetener gives the condensed milk its characteristic sweetness, making it perfect for desserts and beverages.
- Next, add 1/2 cup of softened butter. The butter adds richness and helps create the silky texture that makes condensed milk so luscious.
- Pour in 1/2 cup of hot water. The hot water helps dissolve the sugar and milk powder while blending, ensuring a smooth and creamy consistency.
- Blend all the ingredients thoroughly. Make sure to blend for a few minutes until the mixture is completely smooth and free of lumps. Scrape the sides of the jar if needed to incorporate everything evenly.
- Once blended, pour the condensed milk into an airtight jar. Allow it to cool to room temperature before sealing the jar to preserve its freshness.
- Store your homemade condensed milk in the refrigerator for up to 10 days. Make sure to use a clean spoon each time to maintain its quality.
- Your perfect homemade condensed milk is now ready! Use it in your favorite desserts, coffee, milkshakes, or any recipe that calls for condensed milk. Enjoy the creamy, delicious goodness made right in your kitchen!
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No Cook Condensed Milk Recipe – Step By Step
1: To make homemade condensed milk, start by taking one cup of milk powder. This will form the base of your creamy and rich condensed milk.
2: Take a blending jar and add the milk powder to it. Using a blending jar ensures that all the ingredients mix smoothly and the consistency is perfect.
3: Add 1/2 cup of sugar to the jar. This sweetener gives the condensed milk its characteristic sweetness, making it perfect for desserts and beverages.
4: Next, add 1/2 cup of softened butter. The butter adds richness and helps create the silky texture that makes condensed milk so luscious.
5: Pour in 1/2 cup of hot water. The hot water helps dissolve the sugar and milk powder while blending, ensuring a smooth and creamy consistency.
6: Blend all the ingredients thoroughly. Make sure to blend for a few minutes until the mixture is completely smooth and free of lumps. Scrape the sides of the jar if needed to incorporate everything evenly.
7: Once blended, pour the condensed milk into an airtight jar. Allow it to cool to room temperature before sealing the jar to preserve its freshness.
8: Store your homemade condensed milk in the refrigerator for up to 10 days. Make sure to use a clean spoon each time to maintain its quality.
9: Your perfect homemade condensed milk is now ready! Use it in your favorite desserts, coffee, milkshakes, or any recipe that calls for condensed milk. Enjoy the creamy, delicious goodness made right in your kitchen!
