Bread Roll Dhokla Recipe | How to make Bread Roll Dhokla at Home | Dhokla Roll Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Bread Roll Dhokla Recipe in Hindi.
Do you want to eat something new and unique? If yes, you then you must read this post.
In this post you will see an easy and step by step recipe to make the most tasty and amazing Bread Roll Dhokla at your Home without any mistake.
So without wasting any time, let’s start this Bread Roll Dhokla Recipe.
Ingredients of Bread Roll Dhokla Recipe
Bread Roll Dhokla Recipe Video
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Bread Roll Dhokla Recipe | How to make Bread Roll Dhokla at Home | Dhokla Roll Recipe
Materials
- Gram flour – 1 cup
- Salt as per Taste
- Turmeric Powder -1/4 tsp
- Water Oil – 1 tsp
- Boiled potato - 3
- Red Chili Powder – 1/2 tsp
- Cumin Powder – 1/2 tsp
- Coriander Powder -1/2 tsp
- Red Chili Flakes
- Chaat Masala – 1 tsp
- Ginger and green chilli paste
- Chopped Coriander
- Bread slices – 6
- Tomato catchup – 2 to 3 tbsp
- Red chilli sauce – 1 tbsp
- Mustard seed -1 tsp
- Asafoetida/Hing – 1 pinch
- Curry Leaf/Kari Patta
- Silted green chilli
- Lemon juice
Instructions
- To make the amazing Bread Roll Dhokla, take a bowl, and add 1 cup of Gram flour to it.
- Next step – add 1 tsp of salt, 1/4 tsp of turmeric powder, and mix well.
- Next step – little by little, add water, whisk well and prepare a semi-thick batter.
- Next step – add 1 tsp of oil, mix well and keep it aside.
- Next step – take three boiled and grated potatoes.
- Next step – add 1/2 tsp of red chilli powder, 1/2 tsp of cumin powder, 1 tsp of coriander powder, 1/2 tsp of red chilli flakes, and 1 tsp of chaat masala.
- Next step – add 1 tsp of finely chopped ginger & garlic, salt as per taste, finely chopped coriander, and mix everything well.
- Next step – take six sandwich bread slides and cut the brown edges of all bread slices.
- Next step – one by one, roll all bread slices with the help of a roller pin.
- Next step – take a bowl, add 2-3 tbsp of tomato ketchup, 1 tbsp of red chilli sauce, and mix well.
- Next step – take a bread slice and apply prepared sauce.
- Next step – place a small portion of potato stuffing and roll it lightly.
- Next step – one by one, fill the stuffing and prepare the roll with the remaining bread slices.
- Next step – take a strainer plate and grease it with the help of oil.
- Next step – one by one dip, bread roll into prepared gram flour batter and place them on the greased plate.
- Next step – place a kadhai on flame, add two glasses of water and boil well.
- After the water starts boiling, place the bread roll strainer plate on the kadhai.
- Next step – close the lid and steam the bread roll dhokla for 5 minutes.
- After 5 minutes, turn off the flame, take out bread roll dhokla to the platform and let it cool.
- Next step – cut the excess part of the dhokla roll.
- Next step – cut the all bread roll dhokla into small pieces.
- For tempering, place the tempering pan on flame, add 1 tbsp of oil, and heat well.
- After the oil is hot, add 1 tsp of mustard seeds, one pinch of asafoetida, curry leaves, and slit green chilli and saute a little.
- After one minute, add prepared dhokla rings and mix well.
- After 2 minutes, add lemon juice and chopped coriander, and turn off the flame.
- Now your amazing Bread Roll Dhokla is completely ready, and you can enjoy them.
Video
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Bread Roll Dhokla Recipe in Hindi.
Bread Roll Dhokla Recipe – Step By Step
1 – To make the amazing Bread Roll Dhokla, take a bowl, and add 1 cup of Gram flour to it.
2 – Next step – add 1 tsp of salt, 1/4 tsp of turmeric powder, and mix well.
3 – Next step – little by little, add water, whisk well and prepare a semi-thick batter.
4 – Next step – add 1 tsp of oil, mix well and keep it aside.
5 – Next step – take three boiled and grated potatoes.
6 – Next step – add 1/2 tsp of red chilli powder, 1/2 tsp of cumin powder, 1 tsp of coriander powder, 1/2 tsp of red chilli flakes, and 1 tsp of chaat masala.
7 – Next step – add 1 tsp of finely chopped ginger & garlic, salt as per taste, finely chopped coriander, and mix everything well.
8 – Next step – take six sandwich bread slides and cut the brown edges of all bread slices.
9 – Next step – one by one, roll all bread slices with the help of a roller pin.
10 – Next step – take a bowl, add 2-3 tbsp of tomato ketchup, 1 tbsp of red chilli sauce, and mix well.
11 – Next step – take a bread slice and apply prepared sauce.
12 – Next step – place a small portion of potato stuffing and roll it lightly.
13 – Next step – one by one, fill the stuffing and prepare the roll with the remaining bread slices.
14 – Next step – take a strainer plate and grease it with the help of oil.
15 – Next step – one by one dip, bread roll into prepared gram flour batter and place them on the greased plate.
16 – Next step – place a kadhai on flame, add two glasses of water and boil well.
17 – After the water starts boiling, place the bread roll strainer plate on the kadhai.
18 – Next step – close the lid and steam the bread roll dhokla for 5 minutes.
19 – After 5 minutes, turn off the flame, take out bread roll dhokla to the platform and let it cool.
20 – Next step – cut the excess part of the dhokla roll.
21 – Next step – cut the all bread roll dhokla into small pieces.
22 – For tempering, place the tempering pan on flame, add 1 tbsp of oil, and heat well.
23 – After the oil is hot, add 1 tsp of mustard seeds, one pinch of asafoetida, curry leaves, and slit green chilli and saute a little.
24 – After one minute, add prepared dhokla rings and mix well.
25 – After 2 minutes, add lemon juice and chopped coriander, and turn off the flame.
26 – Now your amazing Bread Roll Dhokla is completely ready, and you can enjoy them.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Bread Roll Dhokla Recipe in Hindi.
