Mango Dalgona Milkshake

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अब मिल्कशेक और लस्सी छोड़ो ना 5 मिनट में नया मैंगो डलगोना जो पिए वो रुके ना Mangao Dalgona MilkShake

INGREDIENTS
Choped Ripped Mango – 1
Chilled Cream – 100 ml
Sugar Powder – 2 tbsp
Ice Cubes
Chilled Milk

  • To make Mango Dalgona Milkshake.
  • Take a jar.
  • Add chopped Ripped Mango and make a fine paste.
  • Take a bowl with ice cubes and place another bowl on ice cubes.
  • Add Chilled Cream into the bowl.
  • Take Electric Beater or Whisker and whipp the cream until peaks.
  • While it has semi soft peaks add Sugar Powder.
  • Add 3 tbsp Mango Puree and whipp until stiff peaks.
  • Keep aside after stiff peaks.
  • Take Glass.
  • Add Ice Cubes.
  • Fill 3/4 th glass with milk.
  • Add prepared Mango Dalgona Cream.
  • Garnish with Pista and Mango Chunks.
  • Mango Dalgona Milkshake is ready to serve..Enjoy!!

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cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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