गेहूं आटा स्नैक्स

- Advertisement -

नाश्ते में कुछ नया है खाना तो भुने हुए आटे से बिना तले ये टेस्टी नाश्ता जरूर बनाना Atta Suji Nashta

INGREDIENTS
Wheat Flour – 1 cup
Ginger Garlic Paste – 1 tsp
Finely Chopped Red Capsicum – 2 tbsp
Finely Chopped Green Capsicum – 2 tbsp
Finely Chopped Onion – 2 tbsp
Finely Chopped Coriander
Salt as per taste
Red Chilli Powder – 1 tsp
Red Chilli Flakes – 1 tsp
Cumin Powder – 1/2 tsp
Chaat Masala – 1 tsp
Turmeric Powder – 2 pinch
Sooji/Semolina – 3 tbsp
Curd – 2 tbsp
Oil – 1 tsp
Oil for shallow fry

  • To make Gehu atta snacks.
  • Take a kadhai add Wheat Flour and dry roast until aromatic.
  • After 3 mins turn off kadhai and transfer into a bowl.
  • Add Ginger Garlic Paste,Finely Chopped Red Capsicum,Finely Chopped Green Capsicum,Finely Chopped Onion,Finely Chopped Coriander,Salt,Red Chilli Powder,Red Chilli Flakes,Cumin Powder,Chaat Masala,Turmeric Powder.
  • Add Sooji/Semolina,Curd,Oil,Add water and prepare semi soft dough.
  • Place Dough on platform and spread evenly.
  • Cut with help of pizza cutter or knife and give it a triangle shape.
  • Transfer onto a plate.
  • Shallow fry / deep fry or bake at 180 degree pre heated oven for 15-20 mins.
  • Can store in air tight container for 1 week in fridge.
  • Keep it in fridge for 15 mins to set.
  • Add oil in pan for shallow fry and let it heat.
  • Place prepared triangles in oil.
  • On low medium flame fry until golden.
  • Flip and fry until golden.
  • Take out and transfer onto a plate.
  • Gehu Atta snacks is reday…Enjoy!!

Thank you so much for lovely comment and watching Video. Click to subscribe https://goo.gl/n9nvav for more such recipes subscribe ☑️ and press👆 the 🔔🔔 Bell Icon. https://goo.gl/n9nvav अच्छे वीडियो को देखने के लिए सब्सक्राइब कीजिये ☑️और घंटी 🔔🔔.. को दबाना न भूले


CONNECT WITH ME: Subscribe- LIKE- Comment-Watch
Youtube:
https://goo.gl/n9nvav Subscribe the YouTube Channel- Its Free✔👆
Instagram:
https://www.instagram.com/cookwithparul/
Facebook:
https://goo.gl/JXAVCA please Like the FaceBook Page
Twitter:
https://twitter.com/CookWithParul
Google Plus:
https://plus.google.com/u/0/106771386802825110090
Email Id: cookwithparul@gmail.com If you want to know a recipe, then mail it to us at this.

- Advertisement -

SUBSCRIBE OUR YOUTUBE CHANNEL AND JOIN

30d6572ec55196d180cf595769ce31e5?s=96&d=mm&r=g
cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

Related Articles

कोई जवाब दें

Please enter your comment!
Please enter your name here

Stay Connected

496,000फैंसलाइक करें
258,000फॉलोवरफॉलो करें
5,000,000सब्सक्राइबर्ससब्सक्राइब करें

Must Read

- Advertisement -