Bedmi Puri Recipe | How to make Bedmi Puri at Home | Urad Dal Kachori Recipe

- Advertisement -

Bedmi Puri Recipe | How to make Bedmi Puri at Home | Urad Dal Kachori Recipe  – Step By Step with Images and Video.

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Bedmi Puri Recipe in Hindi.

Do you want to learn How to make Perfect and most testy Bedmi puri at your Home? If yes, then you must read this post.

In this post, I will share an easy and simple recipe to make the perfect Bedmi Puri at your Home.

So without wasting any time, let’s start this recipe.

Ingredients of Bedmi Puri Recipe

  • Urad Dal(Black Gram) – 1 cup 
  • Cumin – 1 tbsp 
  • Fennel – 1 tbsp 
  • Black pepper – 15 Pcs
  • Dry Red chilli – 5 pcs
  • Cloves – 2 pcs
  • Cardamom – 1 pcs
  • Asafoetida – 1/4 tsp 
  • Salt – 1 tsp 
  • Coriander Powder – 1 tbsp 
  • Black salt – 1/2 tsp 

Bedmi Puri Recipe Video 

Trending Post

Bedmi Puri Recipe | How to make Bedmi Puri at Home | Urad Dal Kachori Recipe

In this post, I will share an easy and simple recipe to make the perfect Bedmi Puri at your Home.
Prep Time10 mins
Active Time30 mins
Course: Snack
Cuisine: Indian
Keyword: Bedmi Puri Recipe, How to make Bedmi Puri at Home, Urad Dal Kachori Recipe
Yield: 20 Puri

Materials

  • 1 cup Urad Dal(Black Gram) 
  • 1 tbsp Cumin 
  • 1 tbsp Fennel 
  • 15 pcs Black pepper
  • 5 pcs Dry Red chilli 
  • 2 pcs Cloves 
  • 1 pcs Cardamom 
  • 1/4 tsp Asafoetida 
  • 1 tsp Salt 
  • 1 tbsp Coriander Powder 
  • 1/2 tsp Black salt 

Instructions

  • To make Bedmi Puri, first take 1 cup of washed & dry Urad Dal/Black gram.
  • Now, place a pan on medium flame and add Urad dal into it roast well.
  • After 1-2 minutes, add 1 tbsp of cumin seeds, 1 tbsp of fennel seeds, 15 peppercorns, one green cardamom, two cloves, and mix well and roast on low, medium flame.
  • After some time, add five red chillies, mix well, and roast for 3-4 minutes.
  • After 3-4 minutes, turn off the flame and let it cool.
  • After the mix has cooled, take a grinding jar and add dal mix into it.
  • Now add 1/4 tsp of asafoetida, 1 tsp of salt, 1 tbsp of coriander powder, 1/2 tsp of black salt, grind everything well, and make a fine powder.
  • Now your Instant Kachori puri mix is ready, and you can store it for six months in the fridge or 1-2 months at room temperature.
  • Now, take a bowl and add 1 cup of Wheat flour.
  • Now add 2 tbsp of semolina, 1/2 cup of Instant Dal Mix, and mix well.
  • Now your Instant puri mix is ready.
  • Now, take a bowl and add 1/2 cup of Atta Mix, 1 tbsp of oil, and mix well.
  • Now, little by little, add water and prepare a semi-soft dough.
  • Now coat the dough with oil and let it rest for 10-15 minutes.
  • After 15 minutes, check the dough and knead one more time.
  • Now, prepare a small round dough like Peda with the dough.
  • Now, take a small Peda and roll it with the help of a roller pin.
  • Now, place a pan on flame and add oil for deep fry and heat well.
  • After the hot oil, add rolled Bedmi Puri into the pan and fry until golden and crisp.
  • After Bedmi Puri turns golden and crisp, transfer it to a plate and fry the next Puri.
  • Now your Bedmi Puri is completely ready, and you can enjoy it.

Video

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Bedmi Puri Recipe in Hindi.

Bedmi Puri Recipe – Step By Step

- Advertisement -

1 – To make Bedmi Puri, first take 1 cup of washed & dry Urad Dal/Black gram.

Screenshot Capture 2021 08 22 14 56 26
2 – Now, place a pan on medium flame and add Urad dal into it roast well.

Screenshot Capture 2021 08 22 14 58 30
3 – After 1-2 minutes, add 1 tbsp of cumin seeds, 1 tbsp of fennel seeds, 15 peppercorns, one green cardamom, two cloves, and mix well and roast on low, medium flame.
4 – After some time, add five red chillies, mix well, and roast for 3-4 minutes.

Screenshot Capture 2021 08 22 14 59 33
5 – After3-4 minutes, turn off the flame and let it cool.
6 – After the mix has cooled, take a grinding jar and add dal mix into it.

Screenshot Capture 2021 08 22 15 00 48
7 – Now add 1/4 tsp of asafoetida, 1 tsp of salt, 1 tbsp of coriander powder, 1/2 tsp of black salt, grind everything well, and make a fine powder.

- Advertisement -

Screenshot Capture 2021 08 22 15 01 51
8 – Now your Instant Kachori puri mix is ready, and you can store it for six months in the fridge or 1-2 months at room temperature.
9 – Now, take a bowl and add 1 cup of Wheat flour.

Screenshot Capture 2021 08 22 15 02 59
10 – Now add 2 tbsp of semolina, 1/2 cup of Instant Dal Mix, and mix well.

Screenshot Capture 2021 08 22 15 03 47
11 – Now your Instant puri mix is also ready.
12 – Now, take a bowl and add 1/2 cup of Atta Mix, 1 tbsp of oil, and mix well.

Screenshot Capture 2021 08 22 15 05 05
13 – Now, little by little, add water and prepare a semi-soft dough.

Screenshot Capture 2021 08 22 15 06 03
14 – Now coat the dough with oil and let it rest for 10-15 minutes.
15 – After 15 minutes, check the dough and knead one more time.
16 – Now, prepare a small round dough like Peda with the dough.

Screenshot Capture 2021 08 22 15 07 28
17 – Now, take a small Peda and roll it with the help of a roller pin.

Screenshot Capture 2021 08 22 15 08 13
18 – Now, place a pan on flame and add oil for deep fry and heat well.
19 – After the hot oil, add rolled Bedmi Puri into the pan and fry until golden and crisp.

Screenshot Capture 2021 08 22 15 09 13
20 – After Bedmi Puri turns golden and crisp, transfer it to a plate and fry the next Puri.
21 – Now your Bedmi Puri is completely ready, and you can enjoy it.

Screenshot Capture 2021 08 22 15 09 48

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Bedmi Puri Recipe in Hindi.

- Advertisement -

SUBSCRIBE OUR YOUTUBE CHANNEL AND JOIN

30d6572ec55196d180cf595769ce31e5?s=96&d=mm&r=g
cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

Related Articles

LEAVE A REPLY

Recipe Rating




Please enter your comment!
Please enter your name here

Stay Connected

630,000FansLike
436,000FollowersFollow
5,600,000SubscribersSubscribe

Must Read

- Advertisement -