एक ही बार में बनाये इस एक ट्रिक से100% फूले फूले गोलगप्पे जो कभी मुलायम नहीं पड़ेंगे Aate ke Golgappe

Wheat flour – 1/2 cup/12 tbsp
Sooji / Semolina – 1/4 cup/6tbsp
Baking Powder – 1/2 tsp
Water as required
Cooking Oil for deep fry

For aloo masala
Boiled Potatoes – 2
Finely Chopped Onion – 2 tbsp
Cooked White peas – 3 tbsp
Red chilli Powder – 1 tsp
Salt as per taste
Chaat Masala – 1 tsp
Dahi Bhalla Masala – 1/2 tsp
Tikha Paani – 3 tbsp

To make golgappe or puchuks.
Take a mixing wide bowl.
Add Wheat flour,Sooji/Semolina,Baking powder and mix all dry ingredients.
Add water little by little and prepare hard dough.
Close with lid/cloth and let it set for 30 mins.
Check after 30 mins.
Grease hands and platform,knead dough for 8-10mins to form elasticity.
Divide dough into 3 parts.
Take any wet cloth to keep rolled pani puris.

Grease platform before rolling the dough.
Take 1 part of dough and Roll dough evenly and thin.
Take any cap to cut pani puri and cut them.
Remove extra dough and separate puris.
Keep it on the wet cloth and close with other cloth.
Add oil in kadhai and heat well.
Make sure oil is hot.
Do not add puri in medium heat oil.
Add puri and splash oil and fry until golden red.
Flip and splash oil and fry on all sides.
Fry on high flame, if heat is too high fry on medium flame.
Transfer on to plate.
Prepare all puri in same way.

Keep all the puri in a plate and let it cool completely for 2 hours.

Lets prepare aloo masala for stuffing.
Take potatoes mash it.
Add onion,Cooked White peas,Red chilli Powder,Salt,Chaat Masala,Dahi Bhalla Masala,Tikha Paani,Coriander and mix well.

Pani puri is ready to serve.

Add masala into puri dip into pani and serve..!!!enjoy!!!

Thank you so much for lovely comment and watching Video. Click to subscribe https://goo.gl/n9nvav for more such recipes subscribe ☑️ and press👆 the 🔔🔔 Bell Icon. https://goo.gl/n9nvav अच्छे वीडियो को देखने के लिए सब्सक्राइब कीजिये ☑️और घंटी 🔔🔔.. को दबाना न भूले

CONNECT WITH ME: Subscribe- LIKE- Comment-Watch
https://goo.gl/n9nvav Subscribe the YouTube Channel- Its Free✔👆
https://goo.gl/JXAVCA please Like the FaceBook Page
Google Plus:
Email Id: cookwithparul@gmail.com If you want to know a recipe, then mail it to us at this.


Please enter your comment!
Please enter your name here